Strawberry Tarts
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
For Crust:2/3 c. butter2 c. flour1 t. salt4 T waterFor Filling:4 Cups of Strawberry Halves1 C. sugar5 T flour
For Crust:
Cut butter into flour. Sprinkle with water to make dough. Roll out, and cut into squares. Press into greased muffin cups. Should make about 11.
For Filling:
Mix together 4 cups, Strawberry halves, 1 C. sugar, and 5 T. of flour. Spoon into tarts, then bake at 475 for 15 minutes.
Number of Servings: 11
Recipe submitted by SparkPeople user KATEKAUF.
Cut butter into flour. Sprinkle with water to make dough. Roll out, and cut into squares. Press into greased muffin cups. Should make about 11.
For Filling:
Mix together 4 cups, Strawberry halves, 1 C. sugar, and 5 T. of flour. Spoon into tarts, then bake at 475 for 15 minutes.
Number of Servings: 11
Recipe submitted by SparkPeople user KATEKAUF.
Nutritional Info Amount Per Serving
- Calories: 279.4
- Total Fat: 11.5 g
- Cholesterol: 29.8 mg
- Sodium: 328.2 mg
- Total Carbs: 41.9 g
- Dietary Fiber: 2.0 g
- Protein: 3.2 g
Member Reviews