Salmon Croquette Sauce

  • Number of Servings: 4
Ingredients
2 tablespoons light mayo2 tablespoons light sour cream1 teaspoon prepared horseradish1/8 tsp ground red pepper1/8 tsp black pepperDash of salt
Directions
Combine all ingrediets, cover and refrigerate for at least 1 hour.

Number of Servings: 4

Recipe submitted by SparkPeople user MCFATTERTON.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 25.6
  • Total Fat: 2.3 g
  • Cholesterol: 4.5 mg
  • Sodium: 73.9 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

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