Shrimp Fried Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 cups cooked, cold white rice4 green onions, chopped1 pkg SunBird fried rice seasoning2 tsp soy sauce2 eggs16 oz small shrimp, peeled, deveined and cookedfrozen english peas
Spray a nonstick skillet with a small amount of nonstick spray. Saute cold rice and green onions for 1-2 minutes. Add seasoning ans soy sauce stir fry 1 minute more. Move rice to the side of the pan. Add eggs, scramble and stir into rice. Add peas and shrimp. cook 1 minute more. Remove from heat and cover. Let stand unitl peas are warmed through.
Makes 6 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user OMJACKSON.
Makes 6 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user OMJACKSON.
Nutritional Info Amount Per Serving
- Calories: 247.1
- Total Fat: 4.1 g
- Cholesterol: 186.8 mg
- Sodium: 673.9 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 1.6 g
- Protein: 21.3 g
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