egg salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 13
Ingredients
Directions
Hard Boiled Egg, 9 cup, chopped (remove)Sweet Pickles, .25 cup, chopped (remove)Salt, 2 tbsp (remove)Pepper, black, 2 tbsp (remove)*Kraft miracle whip regular, 12 tbsp (
Peel eggs and smash ingredients together
Number of Servings: 13
Recipe submitted by SparkPeople user RAKRU1.
Number of Servings: 13
Recipe submitted by SparkPeople user RAKRU1.
Nutritional Info Amount Per Serving
- Calories: 189.0
- Total Fat: 12.8 g
- Cholesterol: 403.8 mg
- Sodium: 1,330.2 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.3 g
- Protein: 12.9 g
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