Refurbished French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 slices of bread (whatever variety you prefer)quarter cup Non-fat milk2 egg white3 whole eggstsp ground cinnamon if desired
-Mik all wet ingredients
-sprinkle a little cinnamon on top of wet ingreditants before dunking each piece of bread in the mixture
-Moinsten each side of each piece of bread into the mixture and place on skillet.
-flip when golden brown
Done when bread is firm to touch in middle
Number of Servings: 8
Recipe submitted by SparkPeople user EMILYINK.
-sprinkle a little cinnamon on top of wet ingreditants before dunking each piece of bread in the mixture
-Moinsten each side of each piece of bread into the mixture and place on skillet.
-flip when golden brown
Done when bread is firm to touch in middle
Number of Servings: 8
Recipe submitted by SparkPeople user EMILYINK.
Nutritional Info Amount Per Serving
- Calories: 125.3
- Total Fat: 3.5 g
- Cholesterol: 106.0 mg
- Sodium: 241.4 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 0.9 g
- Protein: 6.4 g
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