LaRaine's Veggy Salmon Cakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Arctic Bay Pink Salmon 2 cansRothbury Fat Free Seasoned Croutons,.5 cup crushedSpinach, fresh, 2 cup chopped fineEgg, fresh, 1 extra large Onions, raw, .5 medium chopped finePeppers, sweet, red, fresh, .5 medium Chopped finePepper, black, 1 tsp
Crush up your croutons and chop all the veggies super fine or run though chopper mix everything together use a 1/2 cup to make patties brown well on both sides they will be a bit loose and serve makes 8 patties
Number of Servings: 8
Recipe submitted by SparkPeople user LARAINE.
Number of Servings: 8
Recipe submitted by SparkPeople user LARAINE.
Nutritional Info Amount Per Serving
- Calories: 187.8
- Total Fat: 9.5 g
- Cholesterol: 100.8 mg
- Sodium: 540.5 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.5 g
- Protein: 22.8 g
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