Green Cleanse Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
49.5oz can 98%fat free Chicken broth2cups whole Spinich 2cups choped Cabbage2cups choped Fennel1cup Onion diced1cup sliced Parsnippepper to taste3tbs fish sauce (optional)
It's so easy just pour the fat free or 98% fat free chicken broth in a sauce pan bring to a boil throw the rest in. 10-15 min it’s done. I added fish sauce to give it a Japanese taste. You can omit it if you like.
Number of Servings: 8
Recipe submitted by SparkPeople user BECKY2230.
Number of Servings: 8
Recipe submitted by SparkPeople user BECKY2230.
Nutritional Info Amount Per Serving
- Calories: 45.5
- Total Fat: 0.6 g
- Cholesterol: 3.8 mg
- Sodium: 1,280.5 mg
- Total Carbs: 9.1 g
- Dietary Fiber: 2.4 g
- Protein: 2.4 g
Member Reviews