Morning Glory Muffins

Name: Morning Glory Muffins Recipe
Cook time: 20 min
Total time: 20 min
Yield: 20
Ingredients: 2 C Flour; 1 1/4 C Sugar; 2 tsp. baking soda; 2 tsp. cinnamon; 1/2 tsp. salt; 2 C grated carrot; 1/2 C raisins; 1/2 C nuts; 1/2 C coconut; 1 apple peeled cored & grated; 3 eggs; 1 C salad oil; 2 tsp. vanilla

(1)

Minutes to Cook: 20

Number of Servings: 20

Ingredients

2 C Flour1 1/4 C Sugar2 tsp. baking soda2 tsp. cinnamon1/2 tsp. salt2 C grated carrot1/2 C raisins1/2 C nuts1/2 C coconut1 apple, peeled, cored & grated3 eggs1 C salad oil2 tsp. vanilla

Directions

Mix dry ingredients in large bowl. Stir in carrots, raisins, nuts, coconut & apple. Beat eggs in a bowl &add salad oil & vanilla. Stir into flour mixture until batter is just combined. Spoon into well greased muffin cups, filling 7/8 full.
Bake 350 degree for 20 min.
14 to 18 muffins (I made 20)
Recipe from Canadian Amish cookbook.

Number of Servings: 20

Recipe submitted by SparkPeople user LIVINGSIMPLY.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 238.9
Total Fat: 13.7 g
Cholesterol: 28.1 mg
Sodium: 200.7 mg
Total Carbs: 27.6 g
Dietary Fiber: 1.3 g
Protein: 2.8 g

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Member Reviews

SAL1512
I wanted something that toddlers and adults would enjoy and this treat fit the bill. - 12/16/13

Reply from LIVINGSIMPLY (2/13/14)
I am so happy the toddlers liked them! They freeze well and are a pretty healthy breakfast muffin for the elderly too!