Brown Sugar Baked Apples
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 medium apples1/2 cup Splenda Brown Sugare2 Tbsp of buttery spread4 tsp of buttery spread2 tsp of cinnamon
Peel 4 apples leaving 1/2 inch at bottom so they maintain shape while baking
Cut enough off of bottom so apples will stand up
Core apples and place in a baking dish
In small sauce pan melt 2 tbsp of butter, mix in 1/2 cup of brown sugar and cinnamon to taste. Stir mixture until butter is melted and ingredients are mixed.
Drop 1 tsp of butter into each apple and fill to top with sugar/butter mixture.
Sprinkle cinnamon and remaining sugar mixture over apples.
Cover and bake at 400 degrees for about an hour or until apples are tender.
(Optional - add raisins and sugared walnuts.)
Number of Servings: 4
Recipe submitted by SparkPeople user DARMCFAR.
Cut enough off of bottom so apples will stand up
Core apples and place in a baking dish
In small sauce pan melt 2 tbsp of butter, mix in 1/2 cup of brown sugar and cinnamon to taste. Stir mixture until butter is melted and ingredients are mixed.
Drop 1 tsp of butter into each apple and fill to top with sugar/butter mixture.
Sprinkle cinnamon and remaining sugar mixture over apples.
Cover and bake at 400 degrees for about an hour or until apples are tender.
(Optional - add raisins and sugared walnuts.)
Number of Servings: 4
Recipe submitted by SparkPeople user DARMCFAR.
Nutritional Info Amount Per Serving
- Calories: 144.8
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 0.4 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 1.9 g
- Protein: 0.1 g
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