Steak & Onion Kabob
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 lb Steak, cut into 1-inch cubes2 large onions, sliced largeMarinade:1-cup soy sauce3 cloves garlice, chopped finely1 tsp black pepper1 tbsp rosemary
Mix all marinade ingredients, except for rosemary. Alternate steak and onions on skewers and place in marinade for at least 1 hour.
When getting ready to gril, sprinkle rosemary over steak and onions.
Grill for 20 minutes or until meat is just pink on the inside.
Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user O0JONNA0O.
When getting ready to gril, sprinkle rosemary over steak and onions.
Grill for 20 minutes or until meat is just pink on the inside.
Enjoy!
Number of Servings: 6
Recipe submitted by SparkPeople user O0JONNA0O.
Nutritional Info Amount Per Serving
- Calories: 134.5
- Total Fat: 3.1 g
- Cholesterol: 44.0 mg
- Sodium: 2,484.8 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.9 g
- Protein: 20.6 g
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