Dressing Low Sodium

  • Number of Servings: 12
Ingredients
Olive oilBalsamic vinegarLemon juiceBasilDillDry mustardCayenne pepperGarlic
Directions
Combine all ingredients in blender and mix

Number of Servings: 12

Recipe submitted by SparkPeople user KEVIN_MILLER22.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 63.6
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.6 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

Member Reviews