Deb's Sugar Free Lemonade

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 Cup Splenda Granular1 and 1/2 Cups Unsweetened Lemon Juice4 and 1/2 Cups Chilled WaterLemon Slices for garnish
Directions
Combine all ingredients in a pretty pitcher, give it a big stir and serve over crush iced with a lemon slice.

For pink lemonade, you can add 1 t of grenadine or red food coloring (diabetics - check grenadine for sugar levels).

Number of Servings: 6

Recipe submitted by SparkPeople user LUV2SK8GAL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 31.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.2 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

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