Asstastic Halupki
- Number of Servings: 11
Ingredients
93%Lean ground beef - 2 lbs1/2 cup white rice1 egg1 small onion chopped2 heads of cabbage2 (2lb bags) of Saurkraut1 (46 oz) can of Campbell's Low Sodium Tomato Juice
1. Cook whole head of cabbage in microwave safe bowl with 1/2 cup water. Cover with Saran. for 7 min on high.
2. Remove from microwave and separate leaves. Try not to tear them.
3. In a separate bowl, mix ground beef, rice, onion, salt, pepper, and egg.
4. Separate into (11) 1/2 cup servings.
5. Roll a cabbage leaf around each serving of meat.
6. In a BIG pot, cover bottom with 1 bag of saurkraut.
7. Cut some cabbage and place over top of saurkraut.
8. Place cabbage rolls ontop of that.
9. Add remaining saurkraut and cabbage.
10. Pour whole can of tomato juice on top.
11. Add Water to cover everything.
12. Cook covered for about 3 hours.
ENJOY
Number of Servings: 11
Recipe submitted by SparkPeople user SHAYSAG.
2. Remove from microwave and separate leaves. Try not to tear them.
3. In a separate bowl, mix ground beef, rice, onion, salt, pepper, and egg.
4. Separate into (11) 1/2 cup servings.
5. Roll a cabbage leaf around each serving of meat.
6. In a BIG pot, cover bottom with 1 bag of saurkraut.
7. Cut some cabbage and place over top of saurkraut.
8. Place cabbage rolls ontop of that.
9. Add remaining saurkraut and cabbage.
10. Pour whole can of tomato juice on top.
11. Add Water to cover everything.
12. Cook covered for about 3 hours.
ENJOY
Number of Servings: 11
Recipe submitted by SparkPeople user SHAYSAG.
Nutritional Info Amount Per Serving
- Calories: 252.3
- Total Fat: 6.9 g
- Cholesterol: 66.6 mg
- Sodium: 1,152.7 mg
- Total Carbs: 25.6 g
- Dietary Fiber: 6.4 g
- Protein: 22.6 g
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