milk gravy

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
2 cups milk 2%1/2 cup flour1/4 cup olive oil
Directions
put oil in pan let cook a few mins. add in flour stir till smooth. add milk. let thicken

Number of Servings: 20

Recipe submitted by SparkPeople user JUNEBUG2671.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 44.9
  • Total Fat: 2.7 g
  • Cholesterol: 2.0 mg
  • Sodium: 12.3 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.2 g

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