Turkey Kielbasa Cannellini
(32)
  • Number of Servings: 6
Ingredients
2 tbsp olive oil1 tsp minced garlic2 cups whole button (crimini) mushrooms1 oz. dry white wine1 (14oz.) turkey kielbasa1 (15 oz.) can cannellini (white kidney) beans4 basil leaves1 tsp ground thymesalt & pepper to taste
Directions
Heat olive oil in skillet.
Add garlic and mushrooms and saute', adding white wine until tender.
Stir in sliced kielbasa, cannellini, thyme, and basil and simmer over medium-low heat until mixture is evenly heated. Add salt and pepper to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user SENORAVILLA.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 230.6
  • Total Fat: 8.2 g
  • Cholesterol: 40.2 mg
  • Sodium: 672.0 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 4.6 g
  • Protein: 17.6 g

Member Reviews
  • JADEITE828
     I made this with chicken sausage. Instead of button mushrooms, I made do with the dried mushrooms I had on hand, which I rinsed in water and rehydrated in a bowl with a can of tomatoes. I tossed the entire bowl into the skillet. It was quite tasty, but I think I'd omit the thyme next time... - 4/23/08
  • BBAHONORS
     I added half of a green and red bell pepper each, oregano, and Italian seasoning. I also drained and rinsed the beans to cut down some of the sodium. My husband liked it too. - 3/12/08
  • OUTOFIDEAS
     I doubled the garlic, added a small can of diced tomatoes, 1/2 a bell pepper chopped, and a small yellow onion, chopped...also a pinch of crushed rosemary. Everyone is right: this is terrific with a good green salad! - 1/9/08
  • VOLOFGREEN
     Quick and easy and delicious. - 10/1/07
  • FRAN84
     Great dish...just add a veggie & you'r done! - 3/20/07
  • PARAVEN
     Wonderful recipe - eat it with a nice green salad and it's all you need for a wonderful meal! - 3/13/07
  • IRISHLASS117
     I make this dish with White meat turkey Italian sausage, whole wheat pasta and a whole bag of baby spinach. Can't beat if for all of the right stuff. - 1/11/11
  • CHOSECK
     Substituted colored bell peppers, scallions and yellow onions instead of mushrooms. Served over brown rice. Very good!!! Salad was all it needed to complete this filling meal. - 4/30/07
  • BILLTHOMSON
     Delicious, I never used wine to cook before, came out good. - 12/28/20
  • JAMER123
     Great and easy. Great dish that is very tasty. Thanks! - 10/13/20
  • PICKIE98
     Very good with antipasto! - 7/6/20
  • CHERYLHURT
     Thanks - 3/19/20
  • KATHYJO56
     not so good - 8/5/19
  • DAIZYSTARLITE
     yummy - 5/22/19
  • FISHGUT3
     thanks - 4/16/19
  • SUSANBEAMON
     Easy to make and tasted alright. Next time I will change the meat and see how it goes. - 9/8/18
  • BLUEBIRD88K
     Oh so yummy, thank you for the recipe! I doubled the garlic, added some crushed red pepper, 1/2 a red pepper chopped, 1/2 an onion chopped and a whole bag of baby spinach. I served it with couscous which is a girls best friend time wise. Yumo!!! - 4/4/13
  • BENDIEB
     Very good and a little different from the traditional. I used sliced mushrooms. Even my husband, a kielbasa purest, thought it was very good. - 3/1/12
  • ELIENAU06
     It didn't have as much flavor as I would have liked, Next time, I'll add tomatoes. - 1/20/12
  • GEMINISUE
     Very good choice of wine, sounds delicious! thanks for sharing - 1/16/12
  • SWEESIN
     quick, easy and ymms - 1/11/12
  • MARILYNFDNY
     I should have sliced the kielbasa thinner, I find that I much prefer the texture of regular keilbasa. - 6/9/11
  • GRETEL1128
     I made this tonight, did not have Turkey Kielbasa, so I used another Dinner Sausage I had on hand. Was unable to find Cannellini Beans either dry or canned, so I used canned Great Northern Beans which I drained, to remove some of the sodium. It turned out great, served it over brown rice. - 1/18/11
  • CD9005161
     I love turkey always looking for a good recipe i'll let ya know how it goes over with the picky kids - 1/11/11
  • CHABEAN
     I can't find Turkey Kielbasa. HELP!!! - 1/11/11



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