Yogurt Pie
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
One container of Cool Whip Lite2 Light & Fit yogurtFrozen raspberriesOne Reduced Fat Keeble Graham Cracker Pie Crust
Mix together yogurt and cool whip. Fold in frozen or fresh raspberries. Spoon into pie shell and freeze. Remove from freezer about an hour before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user ANNEPUNTANEN.
Number of Servings: 8
Recipe submitted by SparkPeople user ANNEPUNTANEN.
Nutritional Info Amount Per Serving
- Calories: 190.0
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 118.8 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 1.0 g
- Protein: 2.4 g
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