Jello Pudding Chocolate Cheesecake Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 box - Jello Pudding No Fat, Reduced Sugar Chocolate Mix1 box - Jello Pudding No Fat, Reduced Sugar Cheesecake Mix1 Graham cracker Pie Crust2 3/4 c. Nonfat Milk
Beat ingredients together, immediately pour into pie crust
Refrigerate for 3 hours
Makes 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user DANAGIRL22.
Refrigerate for 3 hours
Makes 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user DANAGIRL22.
Nutritional Info Amount Per Serving
- Calories: 173.9
- Total Fat: 6.7 g
- Cholesterol: 1.7 mg
- Sodium: 329.3 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 0.4 g
- Protein: 4.2 g
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