Tuna & Lite Mayo w/diced Onions

  • Minutes to Prepare:
  • Number of Servings: 14
Ingredients
4 cans (6oz) Tuna in water1/2 cup Lite Mayo1 medium Onion, diced (about 1/2 cup)
Directions
Mix all ingredients together. Makes 14 1/4 cup servings. Delicious on a whole wheat sandwich with lettuce and tomato!

Number of Servings: 14

Recipe submitted by SparkPeople user MITSY2006.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 76.1
  • Total Fat: 3.0 g
  • Cholesterol: 14.8 mg
  • Sodium: 199.2 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.3 g

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