Erika's Italian Meat Sauce
- Number of Servings: 5
Ingredients
Directions
1/8 c 2% milk1/4 c 4c plain breadcrumbs1/8 c 4c plain breadcrumbs1 lg egg1 20.8 oz pkg shadybrook farms italian style ground turkey (5 112grams svgs)1 T garlic salt1.5 T Grated Parm Cheese2.5 c Old World Style Ragu Marherita Sauce1 14.5 oz can italian style diced tomatoes
in a medium bowl mix the turkey with milk, cheese, breadcrumbs, garlic and egg.
brown off turkey mix in a frying pan til cooked through.
add sauce and tomatoes, and cook together until hot.
pour over p asta! :)
Number of Servings: 5
Recipe submitted by SparkPeople user LILREDSILLYBUNS.
brown off turkey mix in a frying pan til cooked through.
add sauce and tomatoes, and cook together until hot.
pour over p asta! :)
Number of Servings: 5
Recipe submitted by SparkPeople user LILREDSILLYBUNS.
Nutritional Info Amount Per Serving
- Calories: 303.3
- Total Fat: 11.8 g
- Cholesterol: 124.2 mg
- Sodium: 963.5 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 3.0 g
- Protein: 27.6 g
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