JASONZ's Flatout Flatbread Garlic Chicken Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
- 1 x Flatout Flatbread- 1/4 cup pizza sauce- 4oz Boneless/skinless Chicken Tenders- 1/4 cup part skim mozzarella cheese- salt- pepper- garlic powder- oregeno
Preheat oven to 400 degrees.
Arrange roughly three (enough to yield 4 oz) boneless/skinless chicken tenders on a sheet pan.
Lightly season with salt, pepper, garlic powder and oregano.
Simply place in a 400 degree over and allow to bake until done (approx 10-15 minutes.)
Remove baked chicken tenders from over and cut into pizza topping sized pieces.
Place 1 piece of Flatout Flatbread (I like to use the Light Italian Herb variety.)
Spread 1/4 cup of your favorite jarred pizza sauce on top of flatbread. Sprinkle 4 oz. of chopped chicken over pizza sauce. Finally, top with 1/4 cup of part skim mozzarella cheese.
Place back in over until cheese begins to lightly brown (approximately 5 - 10 minutes.)
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user JASONZ.
Arrange roughly three (enough to yield 4 oz) boneless/skinless chicken tenders on a sheet pan.
Lightly season with salt, pepper, garlic powder and oregano.
Simply place in a 400 degree over and allow to bake until done (approx 10-15 minutes.)
Remove baked chicken tenders from over and cut into pizza topping sized pieces.
Place 1 piece of Flatout Flatbread (I like to use the Light Italian Herb variety.)
Spread 1/4 cup of your favorite jarred pizza sauce on top of flatbread. Sprinkle 4 oz. of chopped chicken over pizza sauce. Finally, top with 1/4 cup of part skim mozzarella cheese.
Place back in over until cheese begins to lightly brown (approximately 5 - 10 minutes.)
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user JASONZ.
Nutritional Info Amount Per Serving
- Calories: 316.7
- Total Fat: 9.4 g
- Cholesterol: 82.2 mg
- Sodium: 515.8 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 9.0 g
- Protein: 42.0 g
Member Reviews