Basil Tomatoes

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Red Ripe Tomatoes, 2 medium whole (2-3/5" dia), diced or sliced - about 2 cupsBasil, Dried, 1 tspchopped garlic, 1 tspPepper, black, 1/8 tspSalt, 1/6 tsp
Directions
Mix all ingredients and let sit at room temperature for an hour.

Serve plain or on a leaf of lettuce.

Makes 4 - 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user ICEMONKEY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 13.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 102.4 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.5 g

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