grilled asparagus and veggies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
12 medium length asparagus spears1 red bell pepper (any color will work though)1 onion (sweet onions work really well).5 tbsp olive oil.25 tbsp balsamic vinegar2 tsp adobo spice
cut all veggies into bite size pieces. put in large bowl and mix with balsamic vinegar, olive oil and adobo spice. spread in a grill pan and cook on the grill for about 15 minutes or until desired tenderness.
makes approximately 4 1/2 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user FIERCESTCALM.
makes approximately 4 1/2 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user FIERCESTCALM.
Nutritional Info Amount Per Serving
- Calories: 45.6
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 436.7 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 2.1 g
- Protein: 1.7 g
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