Sweet and Sour Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
* Brown Sugar, 1 cup, packed * Cider Vinegar, 1 cup * *Knudsen Just Cranberry Juice, 1 cup * Water, tap, 1 cup (8 fl oz) * Salt, 1 dash * Cornstarch, 2 Tbsp
I dump all the liquids and the sugar into a saucepan and bring to a boil. I make a slurry with the cornstarch with a ratio of 1pt cornstarch to 2pts room temp water and then add it to the sauce to thicken it. I add a dash of salt to enhance the flavor but you don't have to add salt at all if you don't want to.
Number of Servings: 12
Recipe submitted by SparkPeople user ACADEMY252.
Number of Servings: 12
Recipe submitted by SparkPeople user ACADEMY252.
Nutritional Info Amount Per Serving
- Calories: 83.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 23.3 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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