Split Pea & Rice Soup with Ham (Crock Pot)

Name: Split Pea & Rice Soup with Ham (Crock Pot) Recipe
Prep time: 5 min
Total time: 5 min
Yield: 8
Ingredients: Split Peas 1 cup (remove); *Brown Rice medium grain 1 cup (remove); Thyme ground .5 tsp (remove); Oregano ground 1 tsp (remove); Ham extra lean (5% fat) 2 cup diced (remove); Parsley dried 1 tsp (remove); *Kroger Recipe Beginnings Mirepoix Style Blend (Onion Carrot Celery) 3 cup (remove); *Ham seasoning broth 1 serving (remove); Water tap 2 cup (8 fl oz) (remove)

Minutes to Prepare: 5

Number of Servings: 8

Ingredients

Split Peas, 1 cup (remove)*Brown Rice, medium grain, 1 cup (remove)Thyme, ground, .5 tsp (remove)Oregano, ground, 1 tsp (remove)Ham, extra lean, (5% fat), 2 cup, diced (remove)Parsley, dried, 1 tsp (remove)*Kroger Recipe Beginnings Mirepoix Style Blend (Onion, Carrot, Celery), 3 cup (remove)*Ham seasoning broth, 1 serving (remove)Water, tap, 2 cup (8 fl oz) (remove)

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user CONNECTED1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 115.8
Total Fat: 2.1 g
Cholesterol: 15.9 mg
Sodium: 559.5 mg
Total Carbs: 14.4 g
Dietary Fiber: 3.1 g
Protein: 9.2 g

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Member Reviews

ATORRES33
good - 6/22/10