Pepper Jack Chicken

Name: Pepper Jack Chicken Recipe
Yield: 8
Ingredients: 1-1/2 lbs cooked chicken; 2 tbsp Italian-style salad dressing; 1 recipe condensed cream of chicken soup; 2 oz (1/2 cup) pepper jack cheese shredded; 1/2 teaspoon dried basil; opt: cream cheese; 1/2 teaspoon dried thyme; salt and pepper to taste

Number of Servings: 8

Ingredients

1-1/2 lbs cooked chicken2 tbsp Italian-style salad dressing1 recipe condensed cream of chicken soup2 oz (1/2 cup) pepper jack cheese, shredded1/2 teaspoon dried basilopt: cream cheese1/2 teaspoon dried thymesalt and pepper to taste

Directions

Cook in crockpot.

Number of Servings: 8

Recipe submitted by SparkPeople user CHRIS-CATHI.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 182.7
Total Fat: 7.0 g
Cholesterol: 5.0 mg
Sodium: 91.4 mg
Total Carbs: 0.4 g
Dietary Fiber: 0.0 g
Protein: 28.5 g

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