Poppy Seed Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4-6 Boneless skinless chicken breast1 can cream of chicken soup (98% fat free)8 oz sour cream (Fat Free)2 tbsp poppy seed1 tube ritz crackers (reduced fat)1 stick butter, melted
Boil chicken for 1 hour and shred or break apart. Stir togther chicken, soup, sour cream and poppy seed and place in baking dish. Bake at 350 for 20 minutes then mix crumbled crackers and butter and place on top of chicken mixture. Bake at 350 for another 15 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user MELISSA1820.
Number of Servings: 8
Recipe submitted by SparkPeople user MELISSA1820.
Nutritional Info Amount Per Serving
- Calories: 392.3
- Total Fat: 16.6 g
- Cholesterol: 140.0 mg
- Sodium: 704.4 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 0.8 g
- Protein: 44.7 g
Member Reviews