Stuffed Squash

Name: Stuffed Squash Recipe
Prep time: 45 min
Cook time: 60 min
Total time: 105 min
Yield: 8
Ingredients: 1/2 lbsGround Pork Lean; 1/2 lbs Ground Beef Lean; 1tbs of ground cumin; 1tbs onion powder; 1tbs Garlic Powder; 1/2 cup raw onion; 1 med. tomato; 1 lb round Tender Mexican Squash; 10 slices of american cheese (cubed); 4 Med Potato

Minutes to Prepare: 45
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1/2 lbsGround Pork, Lean1/2 lbs Ground Beef, Lean1tbs of ground cumin1tbs onion powder1tbs Garlic Powder1/2 cup raw onion1 med. tomato1 lb round Tender Mexican Squash10 slices of american cheese (cubed) 4 Med Potato

Directions

First you cook the ground beef and the pork with the ground cumin and ground garlic powder, and ground onion powder. Add onions . Brown and cook the meat. Seperate pot boil potatos until tender. Once everything is browned you put it in a bowl with the potato, fresh tomato, and cheese. Let sit for five to ten minutes. Get the squash and make a whole on the top. Make sure the squash is round. Take out all seeds of squash and put the meat and potato product in. Top with the top of the squash. Put in oven 45-60 min. until the squash is tender.

Number of Servings: 8

Recipe submitted by SparkPeople user AFFARIAS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving