String Beans with Browned Butter and Almonds

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
INGREDIENTS:1/8 tsp. salt1 1/2 lbs. green beans trimmed2 Tbls. unsalted butter1/3 cup of slivered almonds, chopped2 Tbls. lemon juiceBring large saucepan of water to a boil add salt and stir in beans. Cook until tender, 4 - 5 minutesMeanwhile, melt butter over medium heat in large skilletAdd almonds and cook until both almonds and butter begin to brown lightly, about 3 minutes Stir in lemon juiceDrain beans and add to skillet, tossing to coat with almonds. Salt to taste
Directions
Makes 7 servings. Per serving: 1 vegetable, 1 Fat, 1 Free

Number of Servings: 7

Recipe submitted by SparkPeople user MARYANNEG1.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 64.1
  • Total Fat: 5.6 g
  • Cholesterol: 4.4 mg
  • Sodium: 333.3 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.9 g

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