1/2 Cup Vegetarian Burrito Bowl

  • Number of Servings: 1
Ingredients
1/2 cup Corn - no salt added1/2 cup Brown Rice 1/2 cup Black Beans1/2 cup Romaine Lettuce, shredded Guacamole, 3 tbsp Fat Free Sour Cream, 2 tbsp Tomatoes, red, ripe, raw, year round average, 6 cherry Salsa, 2 tbsp
Directions
cook brown rice according to directions. Rinse beans and corn. Mix everything together and enjoy.

Makes 1 serving



Number of Servings: 1

Recipe submitted by SparkPeople user MERC92.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 400.4
  • Total Fat: 9.5 g
  • Cholesterol: 2.9 mg
  • Sodium: 858.3 mg
  • Total Carbs: 75.3 g
  • Dietary Fiber: 15.6 g
  • Protein: 16.0 g

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