Shrimp and Sausage Pesto Pasta

  • Number of Servings: 6
Ingredients
2 c. fresh basil1 c. fresh spinach1/2 c. pine nuts (or other favorite nut)1/2 c. shredded Parmesan cheese1 c. chicken stocklemon juice to tastesalt and pepper to taste3 c. dry pasta2 sausage links, cut in bite-sized pieces5 oz. shrimp
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user SPARAXIS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 354.6
  • Total Fat: 12.1 g
  • Cholesterol: 52.7 mg
  • Sodium: 211.1 mg
  • Total Carbs: 45.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 16.7 g

Member Reviews