Apple Bread, lowfat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 1/2 cups whole wheat flour1 tsp cinnamon1/2 tsp baking soda1/4 tsp baking powder1/4 tsp salt2 peeled, sliced (thin) apples1/4 cup applesauce1/2 cup chopped pecans1/4 cup reddi-egg product1/2 cup fat free milk1 cup organic cane sugar
Mix all dry ingredients well, then add the rest and combine. Grease a pan and bake in preheated oven 350 degrees; check between 20 - 60 minutes depending on your pan. Use a fork to see if it is cooked through the middle.
Number of Servings: 8
Recipe submitted by SparkPeople user ANDREACLAY.
Number of Servings: 8
Recipe submitted by SparkPeople user ANDREACLAY.
Nutritional Info Amount Per Serving
- Calories: 254.2
- Total Fat: 5.9 g
- Cholesterol: 0.2 mg
- Sodium: 187.1 mg
- Total Carbs: 49.1 g
- Dietary Fiber: 4.5 g
- Protein: 4.9 g
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