Spaghetti

Name: Spaghetti Recipe
Yield: 8
Ingredients: Ingredients:; Spaghetti cooked (pasta) 454 grams (remove); *Spaghetti/Marinara Sauce (tomato sauce) 4 cup (remove); Ground beef lean 16 oz (remove); Onions raw 1 cup chopped (remove); Green Peppers (bell peppers) 0.5 cup chopped

Number of Servings: 8

Ingredients

Ingredients:Spaghetti, cooked (pasta), 454 grams (remove)*Spaghetti/Marinara Sauce (tomato sauce), 4 cup (remove)Ground beef, lean, 16 oz (remove)Onions, raw, 1 cup, chopped (remove)Green Peppers (bell peppers), 0.5 cup, chopped

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user TNYPTTS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 310.9
Total Fat: 14.7 g
Cholesterol: 42.5 mg
Sodium: 555.5 mg
Total Carbs: 28.7 g
Dietary Fiber: 3.4 g
Protein: 14.8 g

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