Classic No Bake Cookies (Gluten Free)

Name: Classic No Bake Cookies (Gluten Free) Recipe
Yield: 24
Ingredients: 2 Cups Sugar; 1/2 Cup Cocoa; 1 Stick of Butter; 1/2 Cup Milk; 1 tsp. Vanilla; 3 Cups Quick-Cooking Oats (Gluten-Free); 1/2 Cup Peanut Butter (Optional)

(3)

Number of Servings: 24

Ingredients

2 Cups Sugar1/2 Cup Cocoa1 Stick of Butter1/2 Cup Milk1 tsp. Vanilla3 Cups Quick-Cooking Oats (Gluten-Free)1/2 Cup Peanut Butter (Optional)

Directions

Combined Sugar, Cocoa,Butter and Milk in a sauce pan and bring to a boil. Let boil for 1 minute and remove from heat.

Add Peanut Butter, Vanilla and Oatmeal

Drop spoonfuls onto wax paper and let sit for at least 30 minutes

Number of Servings: 24

Recipe submitted by SparkPeople user DAPRUE1.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 176.2
Total Fat: 7.5 g
Cholesterol: 10.6 mg
Sodium: 56.2 mg
Total Carbs: 25.8 g
Dietary Fiber: 2.0 g
Protein: 3.5 g

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Member Reviews

GLUTENFREE7
use puffed rice instead of oatmeal. - 9/1/11
BLACKWATERMOON
Excellent! I subbed 1 c of Quinoa flakes, the sugar for 1.5 cups of erythritol and .5 cups of agave syrup... added 1/2 c coconut... and used sunflower butter instead of peanut butter so they can go to school! and 1/4 c of chia seeds (for fiber)... I also accidentally forgot the milk. Still great! - 4/17/11
NIKONLADY
I LOVE these cookies. My Mom made these for us all the time growing up. We had them with and without peanut butter. I can remember my Grandma and Great Grandma making them as well. Ah, great family times!
Thanks for this fantastic reminder of a good childhood! - 9/17/10