Asian Meatballs (Beef)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1.25 lbs ground beef.25 cup Panko1 tbsp teriyaki1 tsp ground ginercooked onion and red peppersalt, pepper, and red pepper flakes to taste
Combine ingredients and bake on 400 degrees for 10-20 min.
Number of Servings: 5
Recipe submitted by SparkPeople user ASFERR.
Number of Servings: 5
Recipe submitted by SparkPeople user ASFERR.
Nutritional Info Amount Per Serving
- Calories: 260.9
- Total Fat: 17.3 g
- Cholesterol: 75.0 mg
- Sodium: 149.7 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.2 g
- Protein: 21.5 g
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