Bishop Biscuit mix
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Dry mix2 cups white flour1 cup whole wheat flour8 tbsp skim milk powder6 tsp baking powder3/4 tsp salt1 cup warm water3 tbsp olive oil
The dry mix can be combined and stored in a cupboard for several months.
The oil and water are added at last minute to prepare for immediate consumption For every cup of dry mix use 1/3 cup water and 1tbsp oil to make 4 large drop biscuits.
Bake 12-15 minutes at 350F
Number of Servings: 12
Recipe submitted by SparkPeople user ANBISHOP.
The oil and water are added at last minute to prepare for immediate consumption For every cup of dry mix use 1/3 cup water and 1tbsp oil to make 4 large drop biscuits.
Bake 12-15 minutes at 350F
Number of Servings: 12
Recipe submitted by SparkPeople user ANBISHOP.
Nutritional Info Amount Per Serving
- Calories: 155.9
- Total Fat: 3.9 g
- Cholesterol: 0.8 mg
- Sodium: 406.3 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 1.8 g
- Protein: 5.0 g
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