Bishop Biscuit mix

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Dry mix2 cups white flour1 cup whole wheat flour8 tbsp skim milk powder6 tsp baking powder3/4 tsp salt1 cup warm water3 tbsp olive oil
Directions
The dry mix can be combined and stored in a cupboard for several months.
The oil and water are added at last minute to prepare for immediate consumption For every cup of dry mix use 1/3 cup water and 1tbsp oil to make 4 large drop biscuits.
Bake 12-15 minutes at 350F

Number of Servings: 12

Recipe submitted by SparkPeople user ANBISHOP.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 155.9
  • Total Fat: 3.9 g
  • Cholesterol: 0.8 mg
  • Sodium: 406.3 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 5.0 g

Member Reviews