roasted sweet potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2-3 sweet potatoes, peeled and chunked1/4 cup brown sugar, unpacked3 T canola oil1 tsp black pepper1/2 tsp ground cinnamon
makes 4-6 servings
Preheat oven to 400.
Combine all ingredients and spread in a single layer on rimmed baking sheet.
Roast 20 minutes, stirring once halfway through.
Number of Servings: 6
Recipe submitted by SparkPeople user VAMOMMA602.
Preheat oven to 400.
Combine all ingredients and spread in a single layer on rimmed baking sheet.
Roast 20 minutes, stirring once halfway through.
Number of Servings: 6
Recipe submitted by SparkPeople user VAMOMMA602.
Nutritional Info Amount Per Serving
- Calories: 141.2
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 9.5 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 1.8 g
- Protein: 0.9 g
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