Roasted Brussel Sprouts
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
About 12 brussel sprouts, cut off of stalk and halved1 tsp sesame oilsalt and pepper to taste (using coarsely ground salt and pepper suits this recipe best)
Could probably serve 2 as a side dish, but I am alone and eat it all by myself :-\
Cook in 350 oven until browned and toasty, about 15 minutes
Number of Servings: 1
Recipe submitted by SparkPeople user ROYALLCHIC.
Cook in 350 oven until browned and toasty, about 15 minutes
Number of Servings: 1
Recipe submitted by SparkPeople user ROYALLCHIC.
Nutritional Info Amount Per Serving
- Calories: 138.1
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 212.1 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 8.7 g
- Protein: 7.7 g
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