Krispy Peanutbutter Eggs
- Number of Servings: 100
Ingredients
1 stick butter salted1 cups creamy peanutbutter3 1/2 cups powdered sugar2 cups rice krispies cereal1 lb melting chocolate
Soften butter, Blend Butter peanutbutter & sugar until well mixed. Add krispie cereal & mix gently. Form egg shapes about 3/4 to 1" and place on wax paper. Melt the chocolate in a microwave safe bowl. Dip the eggs in chocolate and place in fridge for chocolate to harden. Store in airtight container in the fridge to keep them krispy.
Nutritional Info Amount Per Serving
- Calories: 66.6
- Total Fat: 3.5 g
- Cholesterol: 2.9 mg
- Sodium: 29.1 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 0.2 g
- Protein: 0.9 g
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