White Bean Dip

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
2c. white beans (1 can)2-3 cloves garlic1t. olive oil1-2T. lemon juicesalt
Directions
Add all ingredients and mix together in blender to desired consistency. Add small amount of water or additional lemon juice to thin if desired.

Number of Servings: 6

Recipe submitted by SparkPeople user PRETTYRAINBOWS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 96.2
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 280.3 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 5.4 g

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