Honey Ginger Grilled Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/3 cup orange juice5 tbsp. soy sauce1/4 honey1 tbsp. dijon mustard1 tsp. ground giner2 garlic cloves, minced3 green scallions chopped1 1/2 lbs. salmon
Add all ingredients except fish in a large resealable plastic bag and mix well. Add fish and refrigerate to marinate 15 minutes.
Remove salmon from marinade and discard marinade.
Grill for 5-6 minutes or until salmon is done.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user PATRUSHKA3.
Remove salmon from marinade and discard marinade.
Grill for 5-6 minutes or until salmon is done.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user PATRUSHKA3.
Nutritional Info Amount Per Serving
- Calories: 347.3
- Total Fat: 7.6 g
- Cholesterol: 113.9 mg
- Sodium: 1,365.7 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 0.4 g
- Protein: 45.2 g