Curry Chicken Jamaican style
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user DBLEESPARK.
Warm the oil in the pan, cook the curry in the oil for 5 minutes. Add the onion and other seasonings (Pimento/allspice/ thyme,) and cook until soft. Push to the side and sear the chicken. Add water to cover the chicken and cook for 30 minutes - 1 hour or until the water is reduce to a gravy.
Number of Servings: 1
Recipe submitted by SparkPeople user DBLEESPARK.
Nutritional Info Amount Per Serving
- Calories: 727.7
- Total Fat: 32.4 g
- Cholesterol: 343.6 mg
- Sodium: 5,039.9 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 8.7 g
- Protein: 85.4 g
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