Sweet & Spicy Popcorn

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 Tbsp Butter1 tsp of Brown Sugar0.5 tsp of Chili Powder (to taste)0.5 tsp of Red Pepper (to taste)Dash of Salt (to taste)
Directions
Using an air pop popping machine put the butter, brown sugar, chili powder, and red pepper into the top reservoir to melt. Pour in about 1/2 cup popcorn kernels and start the machine. As this is going, stir the butter and seasonings until melted. Once the popcorn has finished popping, spoon a bit of the butter mix over the popcorn and toss until evenly distributed. Repeat until you have used all of the butter mix.

Makes 4 2-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user NKHARRIS329.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 83.0
  • Total Fat: 2.4 g
  • Cholesterol: 3.8 mg
  • Sodium: 62.0 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.1 g

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