Sjokvist's Lundberg Wild Blend Rice and shrimp
- Number of Servings: 4
Ingredients
Directions
1 cup Lundberg wild blend rice1 14oz can beef broth fat free, low sodium10 large cooked shrimp1 tbsp unsalted butter
Combine rice, broth and butter...bring to a boil...cover and simmer for 50 minutes. Place cooked shrimp on top and warm. Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SJOKVIST.
Number of Servings: 4
Recipe submitted by SparkPeople user SJOKVIST.
Nutritional Info Amount Per Serving
- Calories: 183.0
- Total Fat: 4.4 g
- Cholesterol: 7.8 mg
- Sodium: 220.4 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 3.0 g
- Protein: 5.5 g
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