Salmon Cake

  • Number of Servings: 4
Ingredients
salmon, sauteed peppers onion mushrooms
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user JBARTOSZEK007.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 278.2
  • Total Fat: 9.3 g
  • Cholesterol: 189.3 mg
  • Sodium: 235.1 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 37.7 g

Member Reviews