Coconut Chocolate No-Bake Macaroons

  • Minutes to Prepare:
  • Number of Servings: 40
Ingredients
3 cups unsweetened dried coconut flakes 3/4 cup almond flour* 3/4 cup cocoa powder 1 cup maple syrup 1/3 cup coconut oil, melted 1 tablespoon vanilla extract 1/2 teaspoon salt
Directions
Mix all ingredients together well. Form into small balls using a spoon or cookie scoop and refrigerate until firm.

*You can grind your own almond flour by placing whole almonds in a blender/food processor and blending until a fine meal.


Number of Servings: 40

Recipe submitted by SparkPeople user BABYDOLLSEA1.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 87.2
  • Total Fat: 6.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.4 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.8 g

Member Reviews
  • 1CRAZYDOG
    Easy and delicious - 6/11/19