banana cream pie from Jello instant pie/Keebler 10" ready to use pie shell

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 Jell-o Banana Cream Instant Pudding/Pie Filling1 10" Keebler Ready Crust Graham Cracker Crust Pie Shell5 Cups of 2% Milk
Directions
Make Pudding according to the package instructions for Pie (2½ Cups of milk and Whisk 2mins) and pour into pie shell and let it set for 1 Hr Min. in refrigerator. **can add optional Fat Free Whipped Topping, but for this pie, it is not calculated into the caloric/nutritional value)

Makes 8-10 Servings, depending on size of the slices

Number of Servings: 8

Recipe submitted by SparkPeople user STARDUSTMEMREES.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 317.5
  • Total Fat: 15.3 g
  • Cholesterol: 16.7 mg
  • Sodium: 620.0 mg
  • Total Carbs: 43.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.2 g

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