Spaghetti with Meat Sauce
- Number of Servings: 6
Ingredients
Directions
Whole wheat pasta, Ragu spaghetti sauce, mushrooms, and 93/7 ground beef.
Boil pasta until tender. While pasta is cooking, brown ground beef. Add spaghetti sauce and mushrooms. Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user JPARCEL1.
Number of Servings: 6
Recipe submitted by SparkPeople user JPARCEL1.
Nutritional Info Amount Per Serving
- Calories: 400.1
- Total Fat: 9.8 g
- Cholesterol: 46.7 mg
- Sodium: 840.2 mg
- Total Carbs: 52.7 g
- Dietary Fiber: 9.3 g
- Protein: 24.7 g
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