Fresh Green Beans

(1)
  • Number of Servings: 4
Ingredients
Fresh or frozen green beans1 tbsp virgin olive oil1 chopped garlic clove2 tsp lemon juice1 chopped green onion
Directions
Place all ingredients in a frying pan, saute green beans, leaving beans crunchy.

Number of Servings: 4

Recipe submitted by SparkPeople user DOGYMOM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 79.4
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.7 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.5 g

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