caramel corn
- Number of Servings: 15
Ingredients
Ingredients * 1/2 cup Brown Sugar * 3 tablespoons Butter * 1 tbsp Honey * 1 tbsp Grandma's Original Molasses * 1/4 tsp Salt * 15 cup Popcorn, air-popped * 1/2 tsp Baking Soda
Mix first five ingredients in glass bowl. Microwave for 2 minutes or until it begins to bubble. Put popcorn in paper bag. Stir in baking soda to caramel and pour over popcorn and shake. Close bag and microwave for 1 minute. Shake and repeat. spread in pan to cool. Store in air tight bag or container. Makes 15, 1 cup servings.
Number of Servings: 15
Recipe submitted by SparkPeople user RENAEMN.
Number of Servings: 15
Recipe submitted by SparkPeople user RENAEMN.
Nutritional Info Amount Per Serving
- Calories: 87.5
- Total Fat: 2.6 g
- Cholesterol: 6.2 mg
- Sodium: 85.7 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 1.2 g
- Protein: 1.0 g
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