Pumpkin Oatmeal Cookies

Name: Pumpkin Oatmeal Cookies Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 24
Ingredients: 2 cup Sugar (brown or White); 1 cup Margarine (or butter or Crisco); 3 Eggs or 6 Egg Whites; 1 can Pumpkin; 2 Tbsp Vanilla; 2 tbsp Pumpkin Spice; 1 tsp Salt; 1 tsp Baking Soda; 3 cups Rolled Oats (oatmeal); 2 cups Whole Wheat Flour (or bleached)

(1)

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 24

Ingredients

2 cup Sugar (brown or White)1 cup Margarine (or butter or Crisco)3 Eggs or 6 Egg Whites1 can Pumpkin2 Tbsp Vanilla2 tbsp Pumpkin Spice1 tsp Salt1 tsp Baking Soda3 cups Rolled Oats (oatmeal)2 cups Whole Wheat Flour (or bleached)

Directions

1) Cream margarine and sugar
2) Add eggs, spices, vanilla, salt, baking soda
3) Add pumpkin
4) Alternately add 1 cup oats & 1 cup flour until all ingredients are added
5) Make 1.5 inch balls and place on a cookie sheet
6) Bake at 375 F until golden brown at the edges
7) ENJOY (in moderation)

Number of Servings: 24

Recipe submitted by SparkPeople user CUTEBLONDE_ELV.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 217.3
Total Fat: 8.5 g
Cholesterol: 0.1 mg
Sodium: 367.1 mg
Total Carbs: 32.0 g
Dietary Fiber: 2.6 g
Protein: 4.0 g

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Member Reviews

MAMIAGUIAR
They tasted great and were really nice and soft. It was kinda impossible to make a ball as directed (dough/batter wasnt quite solid enough for that) so i just plopped the stuff onto the pan. im hoping that a few will survive a trip to iraq for hubby - 2/25/08